Friday, 29 May 2020

Leasing A Pub - at tale for all microbrewers

 

 

Looking at setting up a microbrewery?


If you look at the fall out in the brewing industry the latest brewing news shows how important pubs are to the survival of microbreweries.  You only have to scan the latest brewing news headlines to discover that Marstons has had to join forces with Carlsberg and cede control of their brewing interests to effectively save their pubs.  The impact of the brewing merger which will create a £780 million pound brewing heavy weight which may not be good for brewing jobs but good for the new microbrewery business that will access to Marstons estate of pubs and restaurants.  For time in memorial brewers have been inextricably linked to pubs and visa virsa.  This deal recognises the commercial realities that all microbreweries need a route to market for their beers.

Should brewers be looking at leasing pub?


Every microbrewery needs a pub/micropub and at the very least a tap room.  The financial attraction of having a way of directly selling your beer direct to the consumer rather than through the trade is a must for any microbrewery looking to set up.  The commercial logic is clear that the brewery can make double margins on their beer as both the producer and then the pub retailer.  If you are looking at setting up a microbrewery then I would consider leasing a pub at the same time or in association with another party.

Sunday, 1 December 2019

Brew-School Vouchers - the Perfect Gift

Beer Brewing Courses

 Do you have somebody in your life who likes the idea of brewing their own perfect pint of craft beer.

Perhaps they have never brewed beer or maybe they have brewed but with kits.  They might be brewing all grain and just want to understand the brewing process better to make more consistently good beer.

 

Setting Up A Microbrewery or Nanobrewery

 They me even harbour a dream of going on and even setting up their own micro brewery and brewing beer as a living.  If you don't want to remortgage the house but still have an idea to set up your own tiny brewery.  Why not think about setting up a nanobrewery.

 

Beer Brewing Experience Day

Does your love one want to experience what it's like to work in a real live working microbrewery?  Then our Brew With A Brewer beer brewing experience day gives them to work with a brewer and experience up close what it's like to work in microbrewery for the day.

 

Advanced Beer Brewing Course

If the brewer in your life is just looking at upskilling themselves and improving their brwewing knowledge then why not consider one of our one day Advanced Brewing Skills course?  The course takes you through the intricacies of beer recipe developing looking at in detail your malt bill and how to create an award winning beer.

 

The Perfect Beer Brewing Gifts - undecided?

Are you not sure on the ideal brewing gift for the brewer in your life?  Don't worry... we can provide you with an open Beer Brewing Gift Voucher to any value which is valid up to 12 months to allow the recipient to decide on the exact brewing course and date convenient to them.

What ever their stage we can provide a fun, informative course in a spectacular setting in the Peak District.

To buy a beer brewing voucher or personalised gift letter just drop us an email to: Gift@brew-school.com

 or give us a call at Brew-School on: 0114 383 0150


www.brew-school.com - 'the font of brewing knowledge' 

Tuesday, 18 September 2018

Brewing Trainee Program - Canada

 
Brewery Trainee Program (BTP)-18014625
Job Function: Talent Programs Primary Location: Canada
Schedule: Full-time Job Type:Permanent
Posting Date:Aug 31, 2018

About the Brewing Company

For more than 160 years, Labatt has created enduring bonds with consumers as they share memorable experiences while enjoying iconic brands like Alexander Keith’s, Labatt Blue, Budweiser and Stella Artois.

Labatt employees share the dream of becoming the best, most profitable beer company in a better world with their Anheuser-Busch InBev colleagues worldwide. From Newfoundland to British Columbia, Labatt’s 3,000 employees brew about 60 local and world-known beers. Anheuser-Busch InBev is the leading global brewer, managing a portfolio of more than 200 brands. 

Brewing Job Description

At Labatt we offer unlimited career development, the opportunity to act like an owner every day and a work environment that encourages you to step out of your comfort zone. We are one of Canada’s Top 100 employers for 2018 and we want people who think disruptively, challenge the status quo and want to WIN.

Are you ready to quench your thirst for brewing success?

Our Supply group is responsible for brewing, packaging and shipping the famous Budweiser beer. They also oversee aluminum can manufacturing, barley fields, hop farms and a rice mill. Paramount in all of this is a commitment to safety above all else and social responsibility. 99.8% of everything that enters our breweries is either completely used in the process or recycled.

This 3-month rotational includes the following breakdown with exact locations to be decided closer to the August 2019 start date:

    •    (2 weeks) On-boarding: Canada induction & project Assignment 

    •    (4 weeks) Zone Supply On boarding: Seed to Sip, Voyager Plant Optimization Forever Training 

    •    (4 weeks) Department Rotation: Deep dive into People, Brewing, Packaging and Quality 

    •    (1 weeks) Pack Tech Training at Zone Head Quarters 

    •    (Final Week) Prepare for first role/ placement & project presentation 


Typical first position upon completion of rotational program: Group Manager (Packaging, Logistics, Brewing)

To apply for this brewery development program

To get qualified with an internationally recognised beer brewing course

Wednesday, 11 April 2018

UK Microbreweries to hit 10,000 in 5 years


We have been riding a wave of expansion in the number of microbreweries over the last 15 years but can the numbers continue to rise?

Many people in the industry are predicting an almighty crash after such a dramatic boom with the number of UK microbreweries surging past the 2000 mark.

For those that are still thinking about it here is some advice on microbrewery set up and here is a piece I've written recently suggesting that we are only at the start of an artisan revival of very small scale commercial brewing back to the original historic routes of brewing where every pub was a brewery.  This means that far from the boom in new microbreweries being over it could mean that the real boom in microbrewery numbers has only just begun.

Beer Brewing Courses

Wednesday, 27 September 2017

Brew Pub Opportunity - Microbrewery



Are you looking for a brew pub?  This could be the ideal way of running your own pub and brewery by taking over an existing business resulting from a retirement sale.   In the brewers own words:

Hi, I'm Andy Pickering, I own and operate the oldest brewpub combining the second oldest brewery in South Yorkshire based near Doncaster.

I have run the place for 30 years and on reaching 60, I have decided to semi-retire.
I am freehold so I could sell the equipment and premises but would prefer to see someone else carry it on if that were feasible. 
I wouldn't be looking for a prohibitive rent ( if that were to be a better option than sale) as I appreciate the difficulties faced, but for fresh people with new ideas I am convinced there is an opportunity  superior to the usual model of renting premises on an industrial estate, investing heavily in equipment and six months down the line looking desperately for an outlet, we have them all rolled into one.  There would need to be some changes to bring things to a more modern spec, I would assume there would be scope for profitable benefits all round.

If you are interested in a chat. please drop me a line.  I can best be contacted on the current email address:

andypickering50@hotmail.com

Looking to set up your own brewpub?

Wednesday, 28 June 2017

Microbrewery to rent

Brewery For Rent


A fully functional and operating microbrewery is for rent on a 3-5 year lease.

Everything needed to start your own brewery is included in the rental price except your concept, branding, raw materials and recipes. This is a rare opportunity to start your own brewery with low investment.

2.5-5.0 BBL hot side brewing system with four 2.5 bbl, two 4 bbl and two 5 bbl fermentation/conditioning tanks, hop contacts in place. 
Pressure tanks with Key Keg filling set up. 


Approx 150 casks and 72 key kegs on site. 
Approx square meterage, Brewery 97, Cold Storage 14 with an additional 40 in communal area made up of kitchen, toilets, changing area and utility space. 
CCTV, Alarm and coded entry system and central heating. 
Unique building, 5 mins walk from a train station in Runcorn.

Kitchen/Bar for rent £7’800.00 pa

A take away or eat on site street food concept has been put forward and accepted by environmental health. Alcohol licensing has been discussed for both on and off sales but no application has been submitted yet as it would require the renters hours of operation to do so.

Details of the space:

• Newly constructed kitchen and bar space. • Completely fitted out with equipment.
• Additional equipment on hand
• Room for expansion

For more details: beerrepublicuk@gmail.com

Microbrewery set up courses

Tuesday, 4 April 2017

Beer Brewing Course - BRISTOL (Brew-School goes on tour)


Beer brewing we all know is the new rock'n'roll.  Brew-School is now taking it's acclaimed all grain beer brewing courses to Bristol in the West Country and going on tour in September away from it's Bakewell HQ for the first time.

Beer brewing course with the same winning formula

 The course still consists of the same top selling course teaching you to brew using the all grain ingredients and with our expert brewing tutors, in this case Tom Newman who heralds originally from the West Country and now owns and runs Lines Brew Co based in Wales.

The artistry of brewing

Beer brewing involves an understanding of your brewing equipment and understanding of the artistry of the brewing process and the ability to think outside the box and create your own unique beers.  Then there's the drinking of all those fabulous beers...is it possible to get more rock'n'roll than that!

Brew-School

Thursday, 23 February 2017

Portugal's largest craft beer brewery



One of the great things about running Brew-School apart from meeting lots of interesting and lovely brewers is that you get an opportunity to inspire and inform some fantastic new brewing businesses.  Take for instance Portugal's newest and biggest craft beer brewery located in the Portuguese capital Lisbon called MUSA.  I've included an image to their new brewery looking very shiny and new.

I'm sure this brewery will help put craft brewing on the map in Portugal which has no real history of craft beer production and has like many countries had to rely on pretty moribund beer from a couple of massive mainstream breweries.   Paulo who came on our course back in October 2015 in his own words:
Dear Julie and Chris,

It has elapsed more than one year since I attended your fantastic courses. They were key for my beer project. Thank you!

After several months of hard work we managed to get our new and shiny brewery ready for firing up. Please find attached a high resolution photo of our brewery in Lisbon ready to start brewing. Please let me know if you ever visit Lisbon. It will be nice to invite you for a freshly brewed beer directly from the tanks. Paulo
 So if you do ever find yourself in Lisbon the brewery is located on:
Rua do Açucar, 83 in the "arts neighborhood" of Marvila in Lisbon

For more details on our Setting Up A Microbrewery Course.


Thursday, 2 February 2017

Brewing equipment WANTED

We have been contact by Richard from Outback Brewing Company looking to buy a brewery or brew kit.  Any takers please contact Richard below.  I'm sure he would appreciate the call.

I am currently looking for a second hand 2.5BBL brew kit with at least 2 fermenters.

Phone Number is below, please feel free to post on my behalf.

Kind Regards

Richard Brown
Proprietor and Brewer
Phone: 07868 475130
Web: thewayoutback.co.uk
Email: thewayoutback@gmail.com

Friday, 21 October 2016

Brewery for sale - Devon



The owners of Big Rabbit Brewery are offering for sale their award winning 12 barrel brewery, complete with an estate of plastic casks and established beer brands with recipes . Big Rabbit Brew was established 2 years ago to complement our cider business and has been successful in gaining listings with several wholesalers and pubcos, and has also been well received in many freehouses.

It has however been somewhat neglected in comparison with their cider business and so they have decided to sell Big Rabbit to concentrate solely on cider. Big Rabbit is priced to reflect that it comes with no good will or order book,  however details of past wholesale listings will be provided on request, and the new owner will be formally introduced. Also, any  reorders or enquiries will be passed on.

Big Rabbit is a ready made microbrewery with an existing reputation, winning a YOURROUND best new brewer award, and having had successful listings with it range of cask ales. Then brewery could be taken on as a new enterprise, or by an existing brewer looking for larger kit who could run the Big Rabbit brands in conjunction with their own.

For full details of the brewery for sale have a look at the PDF.

More details 

Hot Liquor Tank is circa 2300 litre HLT fitted with three 18 KW elements

Insulated mash tun capable of holding 450 kgs of malt

2000 litre copper with 4 18kw elements

2 time 1300 litre 'half brew' ferments with a glcol remote chiller

200 plastic casks 

The essential thing when looking at being able to purchase a brewery is being able to access brewery finance.  This will give you the economic fire power to make your brewing dream a reality.

OFFERS AROUND £35,000

For more info or to make an offer email: breweries@brew-school.com 

Beer brewing courses - how to set up your own microbrewery?

Monday, 17 October 2016

How To Become A Junior Brewer?



The Brewing Industry is growing


The brewing industry continues to grow at a rapid pace!  Dozens of new breweries have opened in the UK this year and analysts are predicting strong growth over the next decade.  There are now more than 1,700 breweries in the United Kingdom — a figure that is increasing at a rate of about ten a month.

Julie Carling of brewing search and selection company The Carling Partnership, comments ‘If you are interested in a career in the brewing industry, now is the perfect time to get started.  The substantial growth experienced by the industry has led to a high demand for junior brewers.  Employers are looking for eager brewers with the right combination of qualifications and experience.’ 

This article will help you land your first job in the brewing industry by providing some insight into what employers are looking for in a junior brewer. 

 

What is expected of a junior brewer?


A junior brewer works closely with the senior brewers to produce, package and deliver beer.  Their key responsibilities include:

Brewing beer under the close supervision of senior brewers
Ensuring the brewery remains clean and safe to work in
Performing packaging activities including bottling, keg and cask filling, and canning
Preparing beer for distribution by palletising and wrapping it
Performing quality assurance tests
Managing the cellar

The qualities that most breweries want in their junior brewers include:

A strong focus on safety
A very strong focus on producing beer of exceptional quality
Very motivated and passionate about beer making
The ability to self-manage their workload and work autonomously
Hard working and flexible with excellent attention to detail
Methodical and logical
An understanding of the science of brewing
A passion for the product and interest in NPD

 

What qualifications and experience are employers looking for?


Employers are usually looking for candidates with a right combination of qualifications and experience.  They want people who are familiar with the technical aspects of brewing and have real experience in a brewery.  Here is some more information about the qualifications and experience that employers usually look for.

 

Junior Brewer Qualifications


There are many different brewing qualifications available, ranging from certificates through to postgraduate university degrees.  The qualifications listed below specifically focus on brewing and packaging beer, making them perfect for a junior brewer.

Alternatively, a degree in chemistry, microbiology, engineering or food science can also be a good way into the brewing industry.  Some of the best qualifications available include:

Brew School -- Commercial Brewing Course (Certificate) 
This is a 5-day course that covers all of the theoretical concepts of brewing.  The course prepares students for the Institute of Brewing & Distilling (IBD) recognised examination.  Brew School also offers courses in craft brewing, advanced brewing and setting up a microbrewery. 

Heriot Watt University — Brewing and Distilling (MSc. BSc. Diploma and Certificate)
Heriot Watt University offers a range of brewing and distilling courses, from short certificates available via distance learning, through to post-graduate diplomas. 

Nottingham University – MSc in Brewing Science
This part-time distance learning programme has been developed for individuals working in the brewing industry, providing a key pathway for continuing professional development.

The Institute of Brewing and Distilling Courses
The Institute of Brewing & Distilling (IBD) is the world’s leading professional body for people working in brewing and distilling.  Employers often prefer candidates who have qualifications recognised by this organisation. The IBD offer a range of qualifications from a Certificate in Brewing through to the Master Brewer qualification.

Brewlab Diploma in British Brewing Technology

Brewlab offers a range of courses including the certificate in practical brewing, diploma in British brewing technology and the certificate in craft brew quality.

Other qualifications that are perfect for anyone seeking to enter the brewing industry include:

UC Davis professional brewers certificate / Masters brewing program / Diploma in Brewing (USA)
Siebel Institute of Technology & World Brewing Academy
American Brewers Guild Intensive Brewing Science & Engineering (USA)
Central Washington University Craft Beer Certificate (USA)
Old College Brewmaster & Brewery Operations Management (Canada)
VLB Berlin Certified Brewmaster Course (Germany)
Doemens Academy Brewing and Beverage Technologist (Germany)
Edith Cowan University Graduate Diploma of Brewing (Australia)

 

Junior Brewer Experience


While having the appropriate qualifications is useful for landing a junior brewer position, many employers have a preference for workers who also have some practical experience.  In fact, many workers only make it into the junior brewer position after spending years working as an intern or an entry level brewing operator. 

Working as an Operator gives a person excellent knowledge of the brewing process, working conditions and the types of tasks that need to be performed.  That experience is invaluable in the eyes of an employer.  In many cases, employers will see any kind of food production or manufacturing experience as a substantial benefit.  It shows that you know how to safely work on a production floor. From starting as an Operator you can move to more formal training and qualification and develop your career in the industry.

There has never been a better time to start working in the brewing industry.  There are plenty of opportunities for motivated brewers to enter the industry and make their mark!

 

Beer Brewing Courses

Monday, 12 September 2016

Brewing equipment for sale


We we recently contacted by Graham from Battlefield Brewery in Shrewsbury who is looking to sell a three vessel 2.5BBL brew kit and four fermenters. In his own words :  "It is only four years old and worked extremely well for us when setting our business up. These are £35k plus to buy new and are perfect for a new start up brewery or a brew pub."

If you are interested in the brewing equipment then feel free to email him direct for details.

Setting up a microbrewery course

Saturday, 27 August 2016

Brewing Tutor Wanted

Are you a passionate homebrewer?

Are you a homebrewer who loves brewing.  Brew-School in Bakewell has a unique opportunity for a homebrewer to develop / head up a new advanced home brewing course aimed at homebrewers who are looking to develop their brewing skills. 

Would you like to communicate your knowledge of homebrewing to others?

The candidate doesn't have to have any formal teaching qualification just a passion for homebrewing and a desire to communicate this to others.  The day course will take place at Brew-School and most likely at the weekend so if anybody is still working this role can run along your full time job.  If you are interested just drop us a line by email, or give us a call at Brew-School.

Beer brewing courses

Thursday, 26 May 2016

Brewing fermenter tanks for sale


We have been recently been approached by Rob Stanley who has a couple of fermenters for sale.  Brew-School has no knowledge of them so caveat emptor but thought that they may be of interest to some of our start up microbrewers. 

Second hand fermenting vessels for sale  

"They are second hand Blichmann 300 litre fermenters which also convert easily to 150 litre. The fermenters are the best type on the market today and are approximately 12 months old complete with Tri-clamp fittings, seals, legs and braces. New, each one retails for around £2500.

These fermenters are offered for sale to any expanding Brewers."

For more details contact Rob Stanley on 07941 696835 for a chat. 


Tuesday, 12 April 2016

Setting up a microbrewery - our tutors experience

One of our tutors on our Setting Up Your Own Microbrewery course Alex Barlow has just followed his own advice and set up Sentinel Brewery in Sheffield which opened its doors to the public on Monday.  Good luck to Alex and the other Sentinels and this Brew House and bar will I'm sure make a massive contribution to the brewing and craft beer scene in Sheffield.  I'm particularly looking forward to trying their in house lager.

The fact that Alex is going through the process of setting up his own brewery and bar just reinforces the fact that at Brew-School our expert tutors are practitioners living and doing things in the brewing industry now, today.

We look forward to getting Alex's expert insights on his set up process so far and learning on our next Setting Up A Microbrewery Essentials in May the things you really need to know before you take the brewing plunge.


Wednesday, 6 April 2016

Wine maker diversifying into craft beer

There has been a trend recently of some of the small wine and spirit producers diversifying into the craft beer market.  The latest wine producer to move into the brewing market under their sub-brand of Curious Drinks is Chapel Down based in Kent.

New Funding For Breweries

The new funds will be used to build a brewery and visitor attraction and incentives were offered to potential funders including discounts on the cost of the firms beer.  Chapel Down are not the only brewery to tap the buoyant crowd funding route to raising funds for their brewery but are unusual in the respect that they have a wine making heritage.  Other recent crowd funding for breweries were the Aaran Brewery who also used the funds to build a visitor centre and acquire other property assets such as a hotel and pubs.  The trend for crowdfunding was pioneered by another Scottish Brewery Brewdog and the rest as they say is history. A recent example of a Brew-School graduate Nick Farr has also used crowd funding to finance his expansion into a commercial brewing operation down in Harpenden bringing a brewery back to the area for the first time in just under a hundred years.
  
Setting Up Your Own Microbrewery - benefit from our experience

Sunday, 20 March 2016

Join our brewing discussion

Sunday, 13 March 2016

Done the course - wear the T-Shirt!


Hot off the catwalks of Milan & London Brew-School brings you the Brew-School T-shirt.  In alluring ash grey it allows you to wear you brewing credentials with pride!

Here is a little sneak preview but the real thing will be available at Beer X and online from Brew-School from 15th March at the very reasonable £10 in 4 accommodating sizes. (  + Post & Packaging £5)

Get your order in early as we have only have a limited number of 100.

Medium - Chest size 38 - 40 cm
Large Chest size 41 - 43 cm
X-Large Chest size 44 - 46 cm
XX-Large Chest 47 - 49 cm

To reserve your T-shirt just email us at : fashion@brew-school.com with your size and we can send you one out; alternatively buy them direct at Beer-X or Brew-School.

Beer Brewing Courses & Expertise













Monday, 15 February 2016

Brewing mega merger - microbrewery opportunity



The news that AB InBev and SAB Miller have completed their mega merger creating the worlds biggest brewer generating half of the brewing industry profits could cause microbreweries to feel even more threatened from a dominant brewer with vast economies of scale and financial and geographic reach.  Not so in my opinion.  This in me is the crowning moment for microbreweries across the world.  The time when big beer has finally overstepped the mark and overstretched itself and sullied it's reputation with the average beer drinker to a point where they will question the undeniable fact that if they are drinking Peroni are they really drinking Stella or Becks and is there any difference other than price and a marketing teams carefully worked out brand positioning for their beer? At this point they may come to a dawning realisation that what they really need to do is try a proper craft beer; one that has been lovingly crafted by a brewer, who's taste is original and authentic and is a unique handcrafted product.

 

Brewing mega merger has parallels


To me it reminds me of my experiences with Microsoft and PCs for years I struggled with laptops using Microsoft ubiquitous operating system that worked averagely badly but I knew it and stuck with what I new.  After years of people telling me about this funny little thing called an Apple Mac. I finally switched and realised that everything worked.  There was no going back!  When I walk into a coffee shop and see someone struggling for an hour trying to log on I want to whisper ...just get a mac.  In just the same way when I walk into a pub or bar and see someone ordering a Fosters, Peroni, Becks on draft I want to shout STOP! What a waste of a potentially great drinking experience especially when you look round and there is a range of fantastic hand crafted beers on offer.  Not all dark heavy.  Light hoppy fragrant saisons, a dry hopped IPA or a proper lager all for the same price of a bland piece of corporate brewing masterminded by accountants and marketing men not brewers.  Admittedly, you will always get a consistent beer...but a consistently unbelievably mediocre beer where the brewery is just as likely to have been brewing Stella as Fosters or Peroni (authentic?!!?)

 

New dawn for Microbreweries & craft brewers


Following on from this merger I hope and believe that mass beer drinking consumers will start to see the light.  Just in the same way that when Ford owned Jaguar cars they failed to convince enough drivers that they luxury car was nothing more than an overpriced Mondeo with a different badge.  Will consumers start to question the logic of paying £4 or £5 for a Peroni which is probably brewed in Burton Upon Trent under licence.

This disaffection with mass produced and internationalised beer brands presents a massive opportunity for innovative and exciting new microbreweries and regional brewers to tempt away new beer drinkers into the craft and real ale drinking market.

 

Why I drink craft beer everyday


This is not a confessional!  I'm not sitting in front a panel of AA. It's true.  I drink mainly a single pint of real ale or craft beer every day in a pub.  It's part of my life and I love it. Often I'm working but I still rather drink it out.  Beer is meant to be drunk around people laughing, joking, eating, discussing the state of the world and their families.  To me the mass consumption of supermarket mass produced bland branded beer on your own watching TV is a sad indictment of a society that has lost it's way and true meaning and a million miles away from what the whole beer drinking experience should be.  This is what lead me to set up Brew-School.  To encourage more breweries, more brewers and make beer drinking a more rewarding experience.  British beer is a major part of British culture and something I am rightly proud of.

Going back to the brewing mega merger above I believe that Brew-School can play a part in redressing the balance between big brewer and the emerging microbrewing sector.  We have only being going a short time but we already have a number of success stories and have shown brewers how to set up their own microbrewery.

So if you are looking at setting up a microbrewery the time could be right to take on big beer and persuade not just the converted real ale drinkers but all those other beer brewers that now is the time to swap to a hand crafted beer.

Looking for microbrewery set up advice or how about being taken through all the essential things you need to consider when setting up your own microbrewery on a dedicated course.

Chris Horne is a Director of Brew-School and these are his personal views and not necessarily that of Brew-School Ltd.

Perfect weather for brewing!